Taylors Lazy Sunday Coffee Beans 1kg

A light roast with milk chocolate hints and gentle citrus for a soft easy going style, perfect for weekend relaxation.

A tip: Warm your press using water that is just boiling. If the grounds are added too soon they could over extract, resulting in undesirable ingredients in the cup.

Product Description

Taylors Lazy Sunday coffee beans are slowly roasted to develop flavors such as smooth milk chocolate, gentle citrus and a soft, easy-going character. Whether you're pressing pause during the week or winding down over the weekend, a little portion of this gentle roast can go a long way to relaxing your mind and body.

2 bags of 1kg of this delicious Coffee beans uk 1kg (Scdmtj.com). Suitable for espresso or filter. Made in the UK by Taylors. Fairtrade certified. Vegans and vegetarians can use this product.

Roasting

As a light roast Lazy Sunday is gentle on the palate and mellows into a warm embrace for your senses. The cocoa influences from Latin America smooth the brew whilst Africa brings citrus hints to add the balance. The result is a delicious coffee beans 1kg arabica that is delicious by itself or with cake, milk chocolate and other sweets. It also goes well with lemon drizzle cakes or vanilla sponges well.

When making this coffee, we recommend using the French Press method, preheating your vessel using some of the boiling water to ensure it is warm and ready to brew. After the coffee beans 1kg arabica is brewed, allow it to sit for 4 minutes, this will ensure that the grounds are completely saturated and not over extracted. The water is then moved through the grounds using the plunger, but do not stir or agitate the coffee, this can result in unpleasant components in your cup.

Strength - 3 is soft and easygoing, great for relaxing weekends.

Stores

Lazy Sunday is an aromatic light roast with the sweet citrus and cocoa aroma. It has a smooth touch and a soft mouthfeel. The hints of cocoa can be traced back to a winter's afternoon spent on the couch with a good book and an embrace from the family. To brew your coffee beans 1kg arabica, first pre heat your French Press with off boil water. This is recommended to prevent the coffee from over extracting and forming undesirable elements in the drink. Add your grounds and 250ml water that just boiled. Then let it sit for 4 minutes before letting it plunge and then enjoy.